A Hawaiian chutney, excellent with pork or lamb. Also a treat with peanut butter on bread. Note: Common mangos are small and sweet even when half-ripe,...
Author: Shirley Crowley
The sweetness of mango, pineapple and red pepper is given a zing from fresh ginger and a kick from hot chile pepper. Serve this chutney with grilled chicken...
Author: MATHTUTORRITA
This easy chutney is a great companion for so many dishes from turkey sandwiches to pork chops.
Author: CATSEO
A simple South African recipe that uses apricot jam to create a lovely spiced chutney.
Author: S
This chutney has a sweet and sour taste and goes particularly well with samosas and mint raita. Make it at least 2 weeks in advance for enhanced flavor...
Author: Michelle
This is an amazing chutney that is some what spicy but not to bad, and sweet. This is very good on flat breads.
Author: PATRICK7
This piquant chutney is not as sweet as traditional cranberry sauce. The bite of the fresh ginger will become more pronounced as the chutney rests. If...
Author: foodelicious
I had searched everywhere for this recipe. The stars aligned one day and I not only found a fabulous house to rent, but a landlord who knew how to make...
Author: peep
This chutney closely resembles imported Indian chutneys and is good with all curry dishes. It is also great with cream cheese and crackers.
Author: Shana
Spicy and sweet - ginger, garlic, chili powder, and curry paste are just a few of the flavors in this tomato chutney. Best made with tomatoes fresh from...
Author: CURLING
Sugary sweet and full of spices, this plum chutney is easy to make on the stovetop to use as a condiment for a variety of dishes.
Author: Jill Sander
A sweet and spicy chutney that's very addictive. So easy to make you'll find yourself adding this to just about any dish!
Author: Lucy Danylewich
Spicy and a sweet, this delicious chutney goes well with breads, cheeses and chicken!
Author: cheap chef
This chutney is delicious on a ham sandwich. This chutney freezes well.
Author: Princess G
This sweet green tomato chutney is a great way to use up unripened tomatoes.
Author: Sian Kathryn Cross
A tangy relish that's a nice variation on the more traditional cranberry sauce. Originally submitted to ThanksgivingRecipe.com.
Author: Ibby
A great condiment to serve with meat. I made it for a company Thanksgiving potluck and everyone raved!
Author: BASTET
This is a sassy chutney that leaves the taste buds yearning for more. Serve over grilled chicken breast, fish, or pork tenderloin. Great over a sweet potato....
Author: Ginny Maziarka
This gorgeous, orange-hued chutney is ideal with grilled meats or inside grilled cheese sandwiches. If you can, use meatier tomatoes like Romas or little...
Author: Marisa McClellan
This is delicious spread on crackers or a sliced baguette with a smear of blue cheese. It can also be used as a topping for a wheel of warm brie. It's...
Author: Thea McAbbott
This is my favorite side for turkey or any type of roast and a staple on our Thanksgiving table. Making it in the slow cooker prevents splattering. I usually...
Author: nch
Chutney is excellent served as a condiment with any number of dishes, it adds a flavor that can't be beat.
Author: Rani
Delicious and goes great with BBQ skewers (vegetarian or otherwise!).
Author: stellarr
Try this tasty and colorful vegan apple mango chutney, seasoned with cinnamon, cardamom, and chili. It's just so simple and easy to make in your Instant...
Author: Fioa
This aromatic chutney is a wonderful condiment for meats, especially lamb. Try it on sandwiches, too.
Author: sal
For a unique holiday condiment, try this seasonal chutney made with roasted butternut squash combined with sweet stewed apples seasoned with garlic, ginger,...
Author: Joanna Orssich
We live in Saudi Arabia in a close-knit community full of different cultures, and our neighbors from Pakistan have become like our extended family away...
Author: PREGOCOOK
This is a great way to use rhubarb and goes really well with pork. Also yummy on crostini with goat cheese; simply brush sliced baguette with olive oil...
Author: KIERSA
These types of fruit chutneys are some of the most flavorful things you'll ever taste, and perfect condiments for those special occasion holiday dinners....
Author: Chef John
Indian coconut chutney to be served with dosa and idli (steamed rice and lentil cakes).
Author: CARTHA
Great way of using up fresh watermelon. It is very tasty on sandwiches or with meat.
Author: tokonoma
This seasonal chutney works well with chicken or pork. Invented by my friend Mara when she wanted a chutney to go with her braised pork loin dinner dish....
Author: Raven
Indian chutney is excellent served with other Indian dishes or with simple rice and beans. Chutney is delicious! Tamarind extract can be bought a Indian...
Author: Rani
I have seen this served as both a bacon chutney and a bacon jam but really it is neither. Having said that, any true bacon fan must try this recipe! Serve...
Author: Bush Cook
This is a very versatile chutney and can be used in many ways. I love mixing this chutney with butter and spreading it on bread for sandwiches. I also...
Author: SUSMITA
I have been making this charoset since my first Passover. Even the kids love it!
Author: Jfrosty
This tomato chutney recipe is easy to make and tastes great just on crackers. As this chutney disappears instantly with my family and friends, I always...
Author: gartenfee
Quick and easy to make. Serve alongside curry or in burgers.
Author: Atomic Foodiez (FoodiezCafe)
I begged for this recipe at my favorite Indian restaurant. It is quite unlike any other onion chutney recipe that I've tried. It is surprisingly simple...
Author: David
This is a red tomato chutney which has a lot of flavor and is GREAT with Samosas. Lengthy time to make this is due to the fact that it should stand and...
Author: SEIRRAC
This goes together in minutes and is actually better if prepared the day before you serve. It is great with chicken, turkey, and pork. I use this with...
Author: Diana Perry
This is an African (Mozambique) tomato chutney sauce that goes well with African curry and onion hot sauce. It is very simple to make, and uses fresh ingredients...
Author: VALERIEKOOKA
This is a delicious Indian, fresh-tasting, sweet and sour chutney to eat with dosa. For more chutney, add more yogurt or apple. You can garnish with cilantro...
Author: Philacooks
My mother is from the Caribbean and this is the chutney I grew up with. It's a lot easier to make than many other versions of chutney.
Author: KathyFL
This is a delicious South Indian chutney traditionally served with idlis or dosa, the famous Indian rice pancake.
Author: delicia annie James